Electrical Oven

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Introducing our new electrically heated convection oven with rotating platform system, suitable for all types of dough like cakes, cookies, buns, bread, puffs etc. the best recommendation for bakers with premium quality standards.

Description

Salient Features:

  • Perfect even colour to the products thanks to the rotating platform and well designed air circulation system.
  • Integrated steam device in the baking chamber for first class baking results and shiny crust to the products even when baking frozen small products.
  • More volume to the product thanks to the high performance air flow system which meets the product all the bottom to give more bottom heat.
  • Baking trolley shelves can be adjusted as per the product height.
  • Simply and safe operation of the touch control system enables easy change over of the product time & temperature.
  • Proofing cabinet designed with circulation fan to provide even proofing to the products

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