Spiral Mixers (Bread, Bun and Toast)

Spiral Mixers (Bread, Bun and Toast)

Built for strength and speed, our Spiral Mixers are ideal for high-hydration doughs used in breads, buns, and toast. With gentle yet powerful mixing action, they deliver excellent gluten development while preserving dough quality and temperature.

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Technical Specifications

Model

SM-50

SM-100

SM-150

Capacity (D)

50 kg Dough

100 kg Dough

150 kg Dough

Capacity (F)

30 Kg Flour

60 Kg Flour

90 Kg Flour

Motor Spiral

3 HP

7.5 HP

10 HP

Bowl

1 HP

1.5 HP

2.0 HP

Height

1250

1350

1400

Width

700

780

880

Length

1150

1350

1400

Weight

370 Kgs

750 Kgs

800 Kgs

Description

Salient Features

  • Automatic timer for the Spiral hook.
  • Stainless Steel Bowl and Hook.
  • Bowl Safety Guard.
  • Its different speed levels ensure the consistency of the kneading.
  • Bowl reverse and forwarding allows the better kneading.

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